Amrita Bhaskar Lavan Churna

Ingredients :
Twak, Brihat Ela, Krishna Jeeraka, Marich, Shunthi, Saindhava lavana (Rock salt), Kala namaka (black salt), Dhanyaka (Coriander sativum), Pippali mula, pippali, Shweta Jeeraka (cumin), Patra, Nagakesara, Talispatara, Amlavetasa, Sauvarchala Lavana, Dadim, Samudra lavana (common salt).

About :
Amrita Bhaskar Lavan Churna is an Ayurvedic formulation to manage the symptoms of gastric disorders like anorexia, indigestion, and constipation. Lavan is a Sanskrit word meaning ‘salt’, which acts as the major ingredient in this formulation. It is a mix of various salts that cures acidity, soothes irritation in the stomach lining caused by hyperacidity and boosts digestion by stimulating enzyme production.

Benefits :
a) Reduces toxins found in stomach and intestines
b) Improves appetite and digestion
c) It reduces gas accumulation and formation which ultimately helps to treat bloating, abdominal distension, flatulence, abdominal pain, and constipation.
d) It also helps relieve chest pains caused due to gas accumulation.

How to use/Dosages :
Consume 5-10g or powder with warm water two or three times a day or as directed by the physician.

Precautions :
a) Read the label carefully before use
b) Store in a cool and dry place, away from sunlight
c) Keep out of reach of children
d) Don’t exceed the recommended dosage
e) Pregnant or lactating women, children, and people with medical conditions should consult a healthcare professional before use